Enhance your culinary journey with Spectrum Culinary® Oil. Spectrum® boasts a diverse oil portfolio to cater to all your cooking needs. With every sizzle and drizzle, it unlocks the true essence of your ingredients, transforming every dish into a mouthwatering masterpiece. Let Spectrum® brand be your Partners in Cooking® today.
Together, we’ll unlock the spectrum of possibilities for better-for-you cooking and a healthier life
Globally sourced for the best ingredients
PROOF OF QUALITY
Our brand does not rely solely on the supplier’s Certificate of Analysis for proof of quality
3rd party analytical tests on our olive oils to ensure extra virgin standards are met
Leading proponent of testing and verifying the absence of genetically modified organisms in its culinary oils
The most diverse collection of expressed oils for every type of dish and cooking occasion
These oils are superior to commodity oils because they often use organic ingredients and expeller pressed methods, preserving the oil’s integrity and better-for-you benefits. Spectrum Culinary® refined and unrefined oils are tested to ensure the absence of genetically modified organisms (GMOs), guaranteeing higher quality and purity compared to conventional commodity oils.
Pro Tip: Refined Oils typically have high Smoke Points perfect for high heat cooking, like frying or roasting.
Pro Tip: Some Refined Oils have lower Smoke Points that make them best for only Medium High Heat Cooking, like baking or sautéing.
Suggestion: For plant-based baking, substitute butter with refined Coconut Oil
(1:1 substitute)
Pro Tip: While Unrefined Oils have the lowest Smoke Points, they are full of flavor! Use these for quick sautés, dressings, and sauces.